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| Registros recuperados: 170 | |
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| Hussenot, Jerome; Lefebvre, Sébastien; Brossard, Nicolas. |
| Marine land-based fish farms located in coastal wetlands (salt-pond zones, lagoon banks, etc.), whether extensive or intensive, send farm effluents directly to the sea or after short periods of stocking in retention reservoirs. The aims of our investigation have been to compare the efficiency of current and potential water treatment procedures in open-air. Wastewater retention ponds in commercial farms (Atlantic coasts of France) are efficient in removing up to 1 metric ton of particulate material (dry weight) per hectare and per day (faeces and unconsumed feed), but are inefficient in reducing dissolved wastes, both organic (urea, amino acids, protein) and inorganic (total ammonia nitrogen, phosphates). Forthcoming outdoor technology to treat these forms... |
| Tipo: Text |
Palavras-chave: Traitement de l'eau; Effluent; Décantation; Sédimentation; Écumage; Microalgue; Huître; Water treatment; Effluent; Aquaculture; Sedimentation; Foam fractionation; Microalgae; Oyster. |
| Ano: 1998 |
URL: https://archimer.ifremer.fr/doc/1998/publication-873.pdf |
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| Bacher, Cedric. |
| A model of the growth of cultivated oyster in the Marennes-Oléron bay was developped to assess the influence of the nutrients input and of the amount of oysters on the growth performance (Railiard. 1991). The ecosystem main characteristics are: - short residence time of the water. - high turbidity level, depending on the season, tidal level, bathymetry, currents and wind. The turbidity acts on the primary production through light limitation and on oyster production as a food dilution factor. - presence of high density cultivated areas on mid-tidal flats. The amount of oysters is ranging between 80 000 and 110 000 tons according to the year. - spatial variability of the biological and physical features. - coupling effects of the physic process (transport,... |
| Tipo: Text |
Palavras-chave: Ecosystem model; Oyster; Crassostrea gigas; Nitrogen cycling; Marennes Oleron Bay; Charente Maritime. |
| Ano: 1993 |
URL: http://archimer.ifremer.fr/doc/00102/21300/18914.pdf |
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| Pepin, Jean-francois; Riou, Antoine; Renault, Tristan. |
| Herpes and herpes-like virus infections have been reported in various marine mollusc species associated with high mortality rates. Following the characterisation and genome sequencing of ostreid herpesvirus 1 (OsHV-1), specific diagnostic tools have been developed based on conventional PCR techniques or in situ hybridisation. We have now developed a real-time PCR assay for rapid, sensitive and quantitative detection of OsHV-1, and compared it with a conventional PCR technique described previously. The new assay utilised SYBR® Green chemistry with specific primers C9/C10 targeting the C region, which is present in two copies in the OsHV-1 genome and encodes two proteins of unknown function. The assay was applied successfully to rapid diagnosis (100 minutes)... |
| Tipo: Text |
Palavras-chave: Crassostrea gigas; PCR; Oyster; OsHV 1; Detection; Herpes virus 1. |
| Ano: 2007 |
URL: http://archimer.ifremer.fr/doc/2007/acte-3653.pdf |
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| Barille, Laurent; Prou, Jean. |
| Ecophysiological experiments conducted in situ in the Bay of Marennes-Oléron during a spring and neap tide cycle in May 1991 , were designed to get a better representation of 2 important components of the energy budget of the Japanese oyster Crassostrea gigas : clearance rate and selection efficiency. The relationships previously established by Raillard et al. ( 1993) are re-evaluated by integrating the effects of high seston loads, typical of tidal effect within estuaries, on the physiological processes. For the clearance rate, the re-evaluated parameterization includes: - a negative effect of turbidity. - a clogging threshold set to 192 mg/l. Selection efficiency parameterizations are modified by incorporating : - a constant inorganic ingestion for... |
| Tipo: Text |
Palavras-chave: Matematical model; Oyster; Crassostrea gigas; Clearance rate; Seclection efficency; Marennes Oleron; Charente Maritime. |
| Ano: 1993 |
URL: http://archimer.ifremer.fr/doc/00102/21299/18913.pdf |
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| Berthome, Jean-paul; Prou, Jean; Bodoy, Alain. |
| Growth of the japanese oyster, Crassostrea gigas was monitored during 4 years, by following the recruitment of the year 1978, held in rearing conditions. After three and half years, the average length was la cm and the average total weight was 80 g. Clear seasonal changes were observed on the growth in length and weight. An important loss in dry weight occured in July, during the release of gametes. Such losses constituted 29 %, 43 % and 60 % of the dry weight, respectively for individuals which were 2 years, 3 years and 4 years old. The higher instantaneous growth rates (G) were observed during spring and at the beginning of summer. Growth model of Von Bertalanffy, gave the best estimate for the length growth of the species. During the 1979-1982... |
| Tipo: Text |
Palavras-chave: Growth parameter; Growth model; Reardd stock; Crassostrea gigas; Oyster; Growth; Descripteurs de croissance; Modèle de croissance; Stock cultivé; Crassostrea gigas; Huître; Croissance. |
| Ano: 1986 |
URL: http://archimer.ifremer.fr/doc/1986/publication-2967.pdf |
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| Saulnier, Denis; De Decker, Sophie; Haffner, Philippe. |
| Because Vibrio aestuarianus is known to cause serious infections in Pacific oyster Crassostrea gigas, a real-time PCR assay was developed targeting the dnaJ gene of this bacterium. Only V. aestuarianus strains isolated from C. gigas mortality events in different geographic areas and the reference strain tested positive, whereas no amplification products was obtained with type strains belonging to 23 other species of Vibrio. Sensitivity and reproducibility of the method were assessed using either seawater or oyster homogenate samples spiked with one V aestuarianus strain. All these samples were stored at -20 degrees C in order to mimic retrospective or grouped natural sample analysis without quantification bias due to prolonged freezing. Analysis of... |
| Tipo: Text |
Palavras-chave: V. aestuarianus; Vibrio; Taqman; Real time PCR; Pathogen; Oyster; Crassostrea gigas. |
| Ano: 2009 |
URL: http://archimer.ifremer.fr/doc/2009/publication-6447.pdf |
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| Le Guyader, Soizick; Bon, Fabienne; Demedici, Dario; Parnaudeau, Sylvain; Bertone, Alessandra; Crudeli, Silvia; Doyle, Aoife; Zidane, Mohamed; Suffredini, Elisabetta; Kohli E, Evelyne; Maddalo, Francesco; Monini, Marina; Gallay, Anne; Pommepuy, Monique; Pothier, Pierre; Ruggeri, Franco M.. |
| An international outbreak linked to oyster consumption involving a group of over 200 people in Italy and 127 total subjects in 13 smaller clusters in France was analyzed using epidemiological and clinical data and shellfish samples. Environmental information from the oyster-producing area, located in a lagoon in southern France, was collected to investigate the possible events leading to the contamination. Virologic analyses were conducted by reverse transcription-PCR (RT-PCR) using the same primer sets for both clinical and environmental samples. After sequencing, the data were analyzed through the database operated by the scientific network FoodBorne Viruses in Europe. The existence of an international collaboration between laboratories was critical to... |
| Tipo: Text |
Palavras-chave: Seafood; Contamination; Norovirus; Epidemiology; Virology; Oyster. |
| Ano: 2006 |
URL: http://archimer.ifremer.fr/doc/2006/publication-2096.pdf |
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| Heral, Maurice. |
| The indigenous oyster of mainland France, the fiat oyster, Ostrea edulis has been part of the human diet for centuries. The Romans collected them and exported them to Rome. Although tanks for holding oysters after harvesting were in use at that time (GreIon 1978) it seems that true culture was not developed along the coast contrary to the records of Pliny the Older. It appears that oysters were already being captured on hoards off the Italian coast. The exploitation of natural stocks continued through the Middle Ages and the Renaissance. However, it was not until the 17th century that oyster culture began, first in the pools of the salt marshes of the Atlantic coast and then in specially managed ponds. Papy (1941) repeats a good description given in 1688... |
| Tipo: Text |
Palavras-chave: Rearing; Diseases; Analytical model; Overall model; Cultured stocks; Energetics; Reproduction; Nutrition; Physiology; France; Culture; Oyster. |
| Ano: 1989 |
URL: http://archimer.ifremer.fr/doc/1989/publication-3039.pdf |
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| De Decker, Sophie; Normand, Julien; Duperthuy, Marylise; Boudry, Pierre; Saulnier, Denis. |
| Rearing of Crassostrea gigas is the most economically important aquaculture activity in France. Bacteria belonging to Vibrio genus constitute one of the most abundant bacterial group in marine ecosystems. Two Vibrio species, V. splendidus and V. aestuarianus, were associated with many cases of mortality events in reared C. gigas spat and juvenile oysters, commonly during summer. This summer mortality syndrome has been extensively documented as the result of complex interactions between pathogens, host and environmental conditions. This work aims to study the Vibrio-host interactions and their modulations according to the virulence of pathogens and the genetic and/or physiological parameters of the host. These factors will be characterized by in vitro and... |
| Tipo: Text |
Palavras-chave: Genetic; Pathogens; Interaction; Vibrio; Crassostrea gigas; Oyster. |
| Ano: 2007 |
URL: http://archimer.ifremer.fr/doc/2007/acte-3430.pdf |
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| Hanquet, Anne-caroline; Kellner, K; Heude, C; Naimi, Amine; Mathieu, M; Poncet, J.m.. |
| Cryopreservation is widely used for long-term conservation of various tissues, embryos or gametes. However, few studies have described cryopreservation of invertebrate primary cell cultures and more particularly of marine invertebrate somatic cells. This technique would however be of great interest to facilitate the study of various metabolic processes which vary seasonally. The aim of the present study was to develop a protocol for cryopreservation of Crassostrea gigas vesicular cells. Different parameters were adjusted to improve recovery of cells after freezing. The most efficient cryoprotectant agent was a mix of Me2SO, glycerol, and ethylene glycol (4% each). The optimal cooling rate was -1 degrees C min(-1) down to -70 degrees C before transfer into... |
| Tipo: Text |
Palavras-chave: Glycogen metabolism; Vesicular cells; Cryopreservation; Mollusc; Oyster; Crassostrea gigas. |
| Ano: 2006 |
URL: http://archimer.ifremer.fr/doc/2006/publication-1938.pdf |
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| Fleury, Elodie; Fabioux, Caroline; Lelong, C; Favrel, P; Huvet, Arnaud. |
| Through differential screening between oyster families selected for high and low summer survival, we have characterized a new transforming growth factor-beta (TGF-beta) superfamily member. This novel factor, named oyster-gonadal-TGF beta-like (og-TGF beta-like), is synthesized as a 307 amino acid precursor and displays 6 of the 7 characteristic cysteine residues of the C-terminal, mature peptide. Sequence comparison revealed that og-TGF beta-like has a low percentage of identity with other known TGF-beta superfamily members, suggesting that og-TGF beta-like is a derived member of this large superfamily. Real-time PCR (RT-PCR) analysis in different oyster tissues showed that og-TGF beta-like is specifically expressed in both male and female gonads, at... |
| Tipo: Text |
Palavras-chave: Reproduction; Oyster; Gene expression; Transforming growth factor; Bivalve mollusc. |
| Ano: 2008 |
URL: http://archimer.ifremer.fr/doc/2008/publication-3899.pdf |
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| Le Gall, Solange; Bel Hassen, Malika; Le Gall, Pierre. |
| The linked concepts of 'microbial loop' and 'protozoan trophic link' have been very well documented in filter-feeding microzooplankton such as copepods, but have not been applied to energy transfer to benthic suspension-feeding macrofauna, with the exception of the recent demonstration of heterotrophic flagellate assimilation by mussels. The oyster Crassostrea gigas obtains energy resources by filtering microalgae (similar to 5 to 100 mu m). However, in turbid estuaries, light-limited phytoplanktonic production cannot entirely account for oyster energy requirements. Conversely, picoplankters (<2 mu m), which are main effecters of coastal energy flow and matter cycling, are not efficiently retained by oyster filtration. Ciliate protozoal as both... |
| Tipo: Text |
Palavras-chave: Oyster; Food sources; Picoplankton; Protozoa; Trophic link. |
| Ano: 1997 |
URL: http://archimer.ifremer.fr/doc/00337/44788/44482.pdf |
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| Haure, Joel; Fortin, Adeline; Dupuy, Beatrice; Nourry, Max; Palvadeau, Hubert; Papin, Mathias; Penisson, Christian; Martin, Jean-louis. |
| Introduction: Marine farming in France is currently very widely dominated by oyster farming. French oyster production totals 148,467 tons, for a turnover of close to 280 million euros, making France the leading European producer. The two main species concerned are the cup oyster, Crassostrea gigas (140,000 tons) and the flat oyster, Ostrea edulis (2,000 tons), the production of which has collapsed since 1970 following successive epizootics of Marteilia refringens and Bonamia ostreae. French oyster farming is thus in a situation of quasi single-crop farming, with more than 90% of tonnage pertaining to the cup oyster (FAO data from 1993). This situation of quasi single-crop farming leads to the pessimistic observation that one hypothetical crisis in the... |
| Tipo: Text |
Palavras-chave: Growth; Ecophysiology; Oyster; Crassostrea Gigas; Eeproduction; Milieu Controle; Croissance; Triploide; Diploide; Ostreidae; Huitre; Crassostrea Gigas; Ecophysiologie; Reproduction. |
| Ano: 2003 |
URL: http://archimer.ifremer.fr/doc/2003/rapport-1509.pdf |
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| Boudry, Pierre. |
| Dr. Boudry focussed his talk on oysters, which are the most important bivalve species produced world wide (more than 4 million tons). One of the main characteristic of bivalve aquaculture is that most of the juveniles ("seed or "spat") are collected from natural recruitment (e.g. 100% of the European mussel production). Hatchery propagation is used in the case of introduced species (e.g. Crassostrea gigas in USA) or limited natural recruitment. The most significant genetic improvement for the production of Pacific oyster (C. gigas) to date has been obtained through the breeding of triploids, especially since the development of tetraploids. Triploidy lead to highly reduced gametogenesis and, as a result better growth and survival. Many quantitative... |
| Tipo: Text |
Palavras-chave: Crassostrea gigas; Oyster; Genetic variability; Bivalve shellfish; Selective breeding; Genetic. |
| Ano: 2004 |
URL: http://archimer.ifremer.fr/doc/2004/acte-3479.pdf |
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| Barille, Laurent; Lerouxel, Astrid; Dutertre, Mickael; Haure, Joel; Barille, Anne-laure; Pouvreau, Stephane; Alunno-bruscia, Marianne. |
| We compared growth simulations by dynamic energy budget (DEB) and scope for growth (SFG) models of the Pacific oyster Crassostrea gigas, cultivated in Bourgneuf Bay on the French Atlantic coast. This bay is located at a latitude in the middle of the European range of the species, and is characterized by high concentrations of suspended particulate matter (SPM) and a marked gradient between high-turbidity sites in the north (daily SPM > 500 mg L-1) and intermediate-turbidity sites in the south. The models use two forcing variables: seawater temperature and food density. We tested two indices of food availability: chlorophyll a and microalgal concentrations. In the SFG model, food intake is simulated by a type-II Holling functional response, as in the DEB... |
| Tipo: Text |
Palavras-chave: Oyster; Dynamic Energy Budget model; Scope for growth model; Turbidity. |
| Ano: 2011 |
URL: http://archimer.ifremer.fr/doc/00043/15433/12783.pdf |
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| Registros recuperados: 170 | |
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